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COOKING FROZEN ATB SAUSAGE ROLLS

  • Writer: David Wallace
    David Wallace
  • Apr 3
  • 1 min read

  • Preheat oven to 450 F.

  • Spread (the frozen) sausage rolls on baking sheet.

  • Bake for 22 to 28 minutes until evenly browned and pastry is puffed (time depends on how hot your oven runs)

  • Cook to internal temperature of 165 degrees F.

  • Let rest for 5 minutes before serving.

  • Can be cut in half for party bites. 


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