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Do Butchers Use Butcher Blocks?

  • Writer: David  Wallace
    David Wallace
  • 5 days ago
  • 2 min read

Yes, Around the Block Butcher & Market has a beautiful solid maple butcher block in use every day.



These thick, sturdy wooden blocks provide a durable surface for cutting and preparing meat. Here’s why they are important:


  • Durability: Butcher blocks withstand heavy chopping and cutting without damaging knives.

  • Hygiene: Properly maintained wooden blocks have natural antibacterial properties.

  • Precision: The solid surface allows butchers to work efficiently and safely.

  • Aesthetic: Butcher blocks add a traditional, authentic feel to the shop environment.


Butcher blocks come in various sizes and wood types, such as maple or oak, chosen for their hardness and longevity.


Ours is made of maple and we think is probably 50 to 60 years old. When you are in the shop, notice the traditional master craftmanship of the construction and the use of dove-tailed joints to link all the maple pieces together.


Also notice the scalloping effect of thousands of sharp knife cuts to the top surface made while cutting meats.


Regular maintenance, including oiling and cleaning, keeps butcher blocks in top condition.


Of course we have a number of other cutting surfaces in our cutting room.


The charm of a local butcher shop

Experienced butchers bring craftsmanship to their work. They know how to trim fat properly, and prepare specialty cuts. Their knowledge helps customers choose the right meat for their recipes.


Local butcher shops offer a personalized shopping experience that large supermarkets often cannot match. They provide:


  • Expert advice on cuts of meat and cooking techniques.

  • Fresh, locally sourced products that support nearby farms.

  • Custom orders tailored to your needs.

  • A friendly atmosphere where customers feel valued.


Choosing a local butcher means you are investing in quality and supporting local economies.


Around the Block Butcher & Market participates in community events, supports local charities, and promotes sustainable practices.


Our ground beef is made fresh daily from the same cuts you see in our counter. It’s one of our favourite items in the store. If the ground beef isn't good, how can anything else be?
Our ground beef is made fresh daily from the same cuts you see in our counter. It’s one of our favourite items in the store. If the ground beef isn't good, how can anything else be?

There is a difference

The next time you need quality meat, consider visiting a local butcher shop. The personalized service, expert knowledge, and superior products will transform your cooking experience. Shops like Around the Block Butcher & Market are trying to redefine what it means to buy meat locally in Canada. Experience the difference for yourself and enjoy the benefits of fresh, expertly prepared meat every time.

 
 
 

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